Festive Dinner Four Seasons Hotel Marunouchi TokyoFestive Dinner Four Seasons Hotel Marunouchi Tokyo

Features

A sophisticated and festive time spent in Marunouchi, Tokyo

2025.11.15

Enjoy a gourmet winter at Four Seasons Hotel Tokyo at Marunouchi

Four Seasons Hotel Tokyo at Marunouchi offers a selection of gourmet food, gifts, and warm experiences perfect for the festive season.

 

The hotel is currently undergoing renovations of all guest rooms, and is scheduled to reopen in March 2026, transforming it into a new boutique luxury hotel that blends Japanese aesthetics with modern sensibilities. Meanwhile, dining and the spa will continue to operate as usual, inviting visitors to enjoy quality time.


Festive Dinner Festive Dinner

"MAISON MARUNOUCHI" Festive Dinner 35,000 yen
Offer period| 2025Years12 Month24Day(Wed), 12Month25Day(Thu), 2025Years12Month31 Day(Wed)


At the three-star Michelin restaurant SÉZANNE, Executive Chef Daniel Calvert will be offering a special Christmas menu on December 24th and 25th. Combining traditional French techniques with the finest Japanese ingredients, the menu will offer a gourmet experience that resonates between delicacy and dynamism. Furthermore, on New Year's Eve, a New Year's Eve lunch and dinner will be available, perfect for bringing the year to a close. Enjoy a memorable moment with the view of Marunouchi.


Festive Afternoon Tea Festive Afternoon Tea

Festive Afternoon Tea (December 1st to December 31st) 12,000 yen



If you want to enjoy the joy of the festive season in a casual setting, head to the French bistro MAISON MARUNOUCHI. The Festive Afternoon Tea, available from December 1st to 31st, features playful sweets shaped like Christmas ornaments and Santa hats. There are also savory dishes created by Daniel Calvert, adding a touch of glamour to any winter afternoon.


Lobster Ravioli Bisque Green Pea with Osetra Caviar Lobster Ravioli Bisque Green Pea with Osetra Caviar

Osetra caviarServed with "Lobster Ravioli Bisque Green Peas"


"Soufflé Suisse" "Soufflé Suisse"

Aging 12 "Soufflé Suisse" made with months-old Comté and winter truffles


For dinner, chef Raoul Savi will be serving a course menu featuring winter delicacies such as a soufflé made with aged Comté and winter truffles, lobster ravioli, and Hokkaido beef fillet.


Festive Cocktail Spiced Hot Chocolate Festive Cocktail Spiced Hot Chocolate

Festive cocktails (December 1st to December 31st, 2025) start at 3,000 yen per glass. Spiced Hot Chocolate 3,000 yen


Limited-edition cocktails to celebrate the holiday season will also be available, including "Spiced Hot Chocolate" with the aroma of spiced rum and cinnamon, as well as daily special cocktails available from December 24th to 31st. The aroma and warmth are perfect for winter nights, helping to soothe the soul.


ブ ッ シ ュ Do Noel 7,500 yen (Reservations now being accepted)
Delivery period | 2025Years12 Month15Day(Month)から 2025Years12Month25Day(tree)*Reservations are for the desired pick-up date.24until the hour

 


Fried Chicken and Cobb Salad Set Fried Chicken and Cobb Salad Set

Fried chicken Cobb Salad Set 6,000 yen


We also have a wide selection of take-out menu items to liven up your home party. In addition to sweets that are perfect as gifts, such as "Buche de Noel," "Lemon and Praline Mille-feuille," and SÉZANNE original cookies,"MAISON MARUNOUCHI" signature menu "Fried Chicken The lineup also includes a "Cobb Salad Set." You can enjoy the sophistication of the Four Seasons at home.


Lemon and praline millefeuille Lemon and praline millefeuille

Lemon and praline millefeuille 7,000 yen
Offer period| 2025Years11 Month1 Day(Sat)から 2025Years12Month31Day(Wed)
*The afternoon before pick-up 7 Reservation required by 10:00


Four Seasons Hotel Tokyo at Marunouchi offers a wide variety of festive menus that will satisfy all five senses and enrich your soul.

 

◆Four Seasons Hotel Marunouchi Tokyo
[Address] Pacific Century Place Marunouchi, 1-11-1 Marunouchi, Chiyoda-ku, Tokyo
[Reservations and inquiries] 03-5222-5880

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